Cloudy Bay is widely regarded as the quintessential expression of the acclaimed Marlborough wine region, Cloudy Bay Sauvignon Blanc is an international benchmark wine noted for its vibrant aromatics, layers of pure fruit flavours and fine structure. Pale straw green in colour and enticingly fragrant, it offers lifted aromas of ripe stone fruit and juicy citrus with underlying notes of blackcurrant leaf and tomato plant spice. The palate is fine yet succulent, with zesty flavours and fresh acidity. An ideal food pairing would be prawns and chargrilled squid with lemon and garlic or try along with crumbly Goats cheese.