The dark side of Ojo de Dios – A harmonious blend of our Original Espadin Mezcal and Mexican Arabica coffee grown by the Maia Bautista family in the moutains of Oaxaca.

The world’s first coffee mezcal is higher in alcohol and significantly lower in sugar than a coffee liqueur and notes of espresso, chocolate and caramel are abundant. Tastes like Smokey espresso martini straight out of the bottle.

Fresh agave notes give way to heavenly just-brewed coffee with subtle caramel undertones. Rich dark chocolate with smoked cinnamon and a just a hint of liquorice.